Cacao Nibs Banana Bread

Cacao Nibs Banana Bread 
(makes one loaf)

3/4 cup coconut flour
1/2 cup ghee butter or organic coconut oil, melted
2 over ripe bananas
6 large eggs
1/2 tsp sea salt
1 tsp vanilla
1/2 cup raw cacao nibs

Mash the bananas. Beat together with the butter, eggs and vanilla.Add the salt.Sieve the coconut flour into a separate bowl. Gradually add the wet ingredients to the dry until it forms a semi-runny batter.Fold in the cacao nibs. Spoon the mixture into a greased 9in x 5in loaf tin.Bake at 375 for 40 minutes. Let cool before removing from pan and slicing.